We watched as the staff slathered corn in mayonnaise, cheese, chili and lime. This stand is open 24 hours a day simply because of the demand. When we arrived at this popular food stall with queues down the street, I wondered what all the fuss was about. If you’re considering taking the tour, let’s get stuck into my tour review and see everything I ate! Esquite O Elote (giant corn) Tip – if you take the same tour as me, Sundays are the best days as you visit an authentic saloon (Mexican dancehall). There’s a tour of cool Condesa & Roma neighbourhoods as well as one focusing solely on tacos and mezcal. I headed on the street food at night and hidden neighbourhoods tour but there are a couple to choose from depending what you want. As tour companies go, you really can’t put your money anywhere better. Foodie visiting Mexico City? You can book this tour on EatWith, and browse other local-hosted food experiences and supper clubs.Įat Like A Local also sponsor English lessons for school-aged children in Mexico City and donate food to the homeless.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |